News
Get the latest news and updates from Animal Equality

With Drones, Animal Equality Shows Environmental Effects of Farms

July 12, 2017 Updated: July 4, 2022
Plant,Infrastructure,Asphalt,Land lot,Urban design,Road surface,Grass

Animal Equality has captured never before seen drone images of pig factory farms in Catalonia, which are responsible for serious environmental problems due to the pollution of aquifers and rivers throughout the region.

Catalonia is the region with the largest concentration of pig farms in Spain. It’s also the region with the largest amount of soil that has been officially declared vulnerable due to the excess of nitrates coming from pig waste. Police and environmental agencies in Catalonia frequently report intentional dumping of waste into rivers and sewage. The images show “waste lagoons” which are giant outdoor pools located near factory farms where animal waste is accumulated. The overflow of these pools and the over-fertilization of agricultural soils with purine are the cause of a serious growing environmental and public health problem due to the nitrate pollution of drinking water. A March 2017 report by Food & Water Europe highlights the seriousness of a problem that challenges the economic interests of the powerful Catalan pig meat industry with environmental and public health. In fact, the Catalan government invests more than 6 million euros a year to supply drinking water to affected residents. He adds, “The high concentration of pig farms in certain regions, especially in Catalonia, poses a serious environmental and public health issue due to the pollution of aquifers with nitrates and phosphates caused by the over-fertilization of agricultural soils.”


Latest News
August 6, 2024

Animal Equality’s eight-month investigation reveals a string of abuses on a certified pig farm in Southwest England.
July 31, 2024

Leading up to the 2024 Olympic Games, advocates took to the streets of Paris to defend ducks and geese. Together, they’ve urged organizers to remove foie gras from the VIP hospitality menu.
July 31, 2024

Supporters are encouraged to comment on Olympic chefs’ Instagram posts, urging them to remove foie gras from the 2024 hospitality menu.